Sauces, crèmes, jus et beurres
6 videos en
Savoury custard cream, also called « custard for quiches »
Savoury custard cream is also called custard for quiches. The utensils: Chinois : sieve (…)
28 December 2009
Version anglaise de la crème fouettée How to make whipped cream : Take a large bowl half (…)
15 July 2009
The Ingredients : Milk : 1 L Butter : 0,050kg to 0,100kg flour : 0,050kg to 0,100kg Prepare (…)
30 June 2009
Pour the minced shallots into the saucepan. Add a little coloured spirit vinegar then the white (…)
30 June 2009
This is how you make Mayonnaise. Prepare the utensils and the ingredients : the egg yolks, the (…)
30 June 2009
