The flaky pastry (la pâte feuilletée)

Weigh the ingredients. Put the salt and flour in the mixing bowl. Dig a crater. Add water and (…)

The custard sauce

DenréesUnitésQuantités Milk L 1 Sugar Kg 0,200 Egg yolk pièce 10 Vanilla bean Pièce 1 (…)

The buttercream ( la crème au beurre )

DenréesUnitésQuantités Water Kg 0,060 Sugar Kg 0,200 Whole eggs Kg 0,070 Egg yolks Kg 0,060 (…)

The bechamel sauce

The Ingredients : Milk : 1 L Butter : 0,050kg to 0,100kg flour : 0,050kg to 0,100kg Prepare (…)

Almond cream (la crème d’amande)

DenréesUnitésQuantités Butter Kg 0,125 Sugar Kg 0,125 Almond powder Kg 0,125 Eggs kg 0,125 (…)

The « Beurre blanc » sauce

Pour the minced shallots into the saucepan. Add a little coloured spirit vinegar then the white (…)

Accor professions guide: Housekeeper

What exactly does my mission involve? Take responsibility for the rooms’ tasks by coordinating, (…)

How to make tea

This video shows how to make tea.